VALENTINE'S DAY DINNER
SEATINGS ARE BY RESERVATION ONLY AT 5 & 7 PM
INCLUDES CHOICE OF STARTER, SALAD, ENTREE, DESSERT, GLASS OF WINE OR BEER, & GRATUITY
TICKETS ON SALE NOW ONLINE OR BY CALLING 937-508-4175. $75 PER GUEST
INCLUDES CHOICE OF STARTER, SALAD, ENTREE, DESSERT, GLASS OF WINE OR BEER, & GRATUITY
TICKETS ON SALE NOW ONLINE OR BY CALLING 937-508-4175. $75 PER GUEST
STARTER OPTIONS
|
ZATAR CACIO E PEPE
Parmesan and pepper pasta crowned with pickled fresno chiles |
GLAZED BABY CARROTS & PECANS
finished with crispy fresh ginger strips & cilantro stems |
SALAD OPTIONS
|
SHAVED ASPARAGUS SALAD
with radish and vinaigrette |
CUCUMBER, TOMATO & GREEK YOGURT SALAD
cherry tomatoes, english cucumbers, citrus infused greek yogurt |
ENTREE OPTIONS
|
SOUTHWEST CHICKEN
southwest grilled chicken over mashed potatoes finished with pickled peppers & crispy carrot |
PUB STYLE FILET MIGNON
sliced beef tenderloin with red chimichurri over fried smashed local potatoes |
DESSERTS
A TRIO OF SWEET BITES
|
LEMON BAR
blueberry compote & strawberry chips |
PEPPERMINT PATTY
raspberry chocolate & champagne filling |
CHOCOLATE MOUSSE
mandarin coulis |